tag:blogger.com,1999:blog-6529262281526104323.post8941622583044183853..comments2024-03-04T20:05:59.474+01:00Comments on MaiTai's Picture Book: Sunripened & roasted tomatoes pasta sauceUnknownnoreply@blogger.comBlogger23125tag:blogger.com,1999:blog-6529262281526104323.post-22750249302675776322009-10-07T18:20:23.011+02:002009-10-07T18:20:23.011+02:00hahahaa, smell.net.. love it! Thank you dear DB &l...hahahaa, smell.net.. love it! Thank you dear DB <3MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-33565154587170962242009-10-07T16:30:00.486+02:002009-10-07T16:30:00.486+02:00Oh my goodness!! It looks divine! I wish we could ...Oh my goodness!! It looks divine! I wish we could have smellnet.com!Daisyhttps://www.blogger.com/profile/04588004003073697185noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-55480800388410833312009-10-07T13:43:49.506+02:002009-10-07T13:43:49.506+02:00Short and sweet, your comment made me smile Cashme...Short and sweet, your comment made me smile CashmereLibrarian!MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-75131701909053681862009-10-07T13:41:40.605+02:002009-10-07T13:41:40.605+02:00Oh, wow!Oh, wow!CashmereLibrarianhttps://www.blogger.com/profile/11729843454611380586noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-39365661069207725612009-10-07T11:03:32.984+02:002009-10-07T11:03:32.984+02:00Thank you Justine! The aroma is lovely indeed, it ...Thank you Justine! The aroma is lovely indeed, it fills the house with a scent of summer! And yes I agree, simple is the best :-)MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-9030507639891598512009-10-07T10:57:49.277+02:002009-10-07T10:57:49.277+02:00Mmmm yummy, I acually leant into my screen to smel...Mmmm yummy, I acually leant into my screen to smell the aroma! It looks delicious and such a simple recipe to try! Thanks for sharing!JA_UKhttps://www.blogger.com/profile/06324922812454703077noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-36206856225736851502009-10-07T08:12:12.409+02:002009-10-07T08:12:12.409+02:00I hope you'll love it, dear DB!I hope you'll love it, dear DB!MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-54381312964935879332009-10-07T03:06:01.669+02:002009-10-07T03:06:01.669+02:00definitely gotta try this! thanks for sharingdefinitely gotta try this! thanks for sharingdogbiskithttps://www.blogger.com/profile/17121185139564551323noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-80678289977374685792009-10-06T21:35:33.005+02:002009-10-06T21:35:33.005+02:00Thank you Heather! I agree with you, the black pas...Thank you Heather! I agree with you, the black pasta(which is dyed with cuttlefish ink) makes a perfect and dramatic backdrop for the sauce ;-) And yes, I used all tomatoes in one go, it is much less work that way.MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-12783127548703938242009-10-06T21:29:01.284+02:002009-10-06T21:29:01.284+02:00Wow. I'm speechless. You've taken spaghe...Wow. I'm speechless. You've taken spaghetti and turned it into an art form. The colors are amazing! Did you make sauce from all of the tomatoes?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-75589753996361536212009-10-06T14:42:04.196+02:002009-10-06T14:42:04.196+02:00Ooops, the thank you was for Rose..DD we just cros...Ooops, the thank you was for Rose..DD we just crossed posts. And of course you are very welcome! :-)MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-79971145288846962902009-10-06T14:39:55.023+02:002009-10-06T14:39:55.023+02:00Thank you my dear!! <3Thank you my dear!! <3MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-44503447735546213332009-10-06T14:39:22.230+02:002009-10-06T14:39:22.230+02:00Dearest MT, you are an absolute gem! Very kind of ...Dearest MT, you are an absolute gem! Very kind of you to offer :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-81448781731643577032009-10-06T14:20:26.147+02:002009-10-06T14:20:26.147+02:00I can almost inhale the aroma... looks delicious!I can almost inhale the aroma... looks delicious!The Scarfologisthttps://www.blogger.com/profile/18035914916098093379noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-14267858274116573402009-10-06T13:00:53.153+02:002009-10-06T13:00:53.153+02:00Thank you DD! You can have it in two weeks time if...Thank you DD! You can have it in two weeks time if you like ;-)MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-69220644022182139782009-10-05T10:16:35.022+02:002009-10-05T10:16:35.022+02:00Dearest MT, this looks absolutely delicious!! <...Dearest MT, this looks absolutely delicious!! <3Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-44181666689905068312009-10-05T09:02:04.379+02:002009-10-05T09:02:04.379+02:00andiamo, I agree with you on both.. homemade pasta...andiamo, I agree with you on both.. homemade pasta sauce and bread are the best, not only because of the taste, but there is something incredibly comforting about it <3<br /><br />cakeymakeybakey, the roasting really brings out the flavor, I sometimes mix a few roasted tomatoes into a tomato/mozarella salad, yummy! Re the basil, I do seperate the leaves (I see how the text line can be easily overlooked..) but I don't chop them, as I find this makes them bleed and soggy. If the leaves are gigantic, I would tear them before adding to the sauce. The once in the pic I left intact...after seven hours of cooking they were pretty much well dissolved!<br /><br />emilyatheart, of course I wore my apron! ;-) Good luck for your sauce tomorrow, I promise it is as easy to make as it looks :-)MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-11745545723513827392009-10-05T03:52:44.041+02:002009-10-05T03:52:44.041+02:00Did you wear your apron??? :) Actually, that look...Did you wear your apron??? :) Actually, that looks scruptious and you made it seem easy. Tomorrow after work, I'll buy some tomatoes too but I don't think I'll be making quite as much. Thanks for illustrating your technique. It looks like such a fresh tasting sauce.A Lovely Inconsequencehttps://www.blogger.com/profile/15609925729312148318noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-6226513128452323492009-10-05T01:17:14.578+02:002009-10-05T01:17:14.578+02:00Oops, I see there IS garlic in the sauce. My mista...Oops, I see there IS garlic in the sauce. My mistake. How could you not have put garlic in such a tomatoey nectar? :-)Lesli Cohenhttps://www.blogger.com/profile/06655358766751889003noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-72810491282683586902009-10-05T01:15:26.918+02:002009-10-05T01:15:26.918+02:00MaiTai, it looks like you leave the basil as one b...MaiTai, it looks like you leave the basil as one big bunch when you toss it into the sauce. There is no chopping at all? What about the stems? It seems so much simpler, but I've always been afraid of a mouthful of basil stalk, so I've obsessively chopped before stirring into my sauce.<br /><br />LOVE the roasting idea for some of the tomatoes. That had not occurred to me. I'll bet the flavor is deep and rich because of it. This seems like a very Provençal sauce, with the oignon and Fines Herbes, but no ail.<br /><br />Merci, cher MaiTai!Lesli Cohenhttps://www.blogger.com/profile/06655358766751889003noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-90410125878334778832009-10-05T00:36:25.846+02:002009-10-05T00:36:25.846+02:00MaiTai thank you so very much for posting your re...MaiTai thank you so very much for posting your recipe -- I love homemade pasta sauce...IMO life can't get much better than that. Well except maybe with homemade bread. <br /><br />You have kept a slice of summer for your family and friends <3andiamo!https://www.blogger.com/profile/00580759687655121813noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-2302168754006156832009-10-04T22:54:12.110+02:002009-10-04T22:54:12.110+02:00Thank you matcanavez and good luck!Thank you matcanavez and good luck!MaiTaihttps://www.blogger.com/profile/02256110739626579757noreply@blogger.comtag:blogger.com,1999:blog-6529262281526104323.post-53577958160551284242009-10-04T22:17:22.116+02:002009-10-04T22:17:22.116+02:00Dear MaiTai
It sounds delicious!!! I will try it....Dear MaiTai<br /><br />It sounds delicious!!! I will try it. Thank you for sharing xxManuela Canavezhttps://www.blogger.com/profile/16411295153324506681noreply@blogger.com